
SE 16.5cm KAI Hocho Premium Series Santoku Knife | KAI-IN5084
20/02/2026
SE 19″ Berserker Axe With Tennessee Hickory Handle | CRKT-2736
20/02/2026SE 18cm KAI Hocho Premium Series Chef’s Knife | KAI-IN5104
R 285.00
15 in stock
Pay over 2-6 interest-free instalments with Stitch Pay Later
Designed in a traditional Western style, this multipurpose knife features a razor-sharp blade ideal for precise slicing, chopping, shredding, and dicing of vegetables, meat, and fish. The carefully balanced blade angle, paired with an ergonomic handle, allows for smooth, continuous cutting from top to tip in a single drawing motion, delivering accuracy and efficiency with every use.
Crafted with KAI’s advanced Japanese technology, this knife is manufactured using only the finest raw materials. The high-quality carbon stainless steel blade offers exceptional sharpness, strength, and long-lasting edge retention. Backed by 108 years of metallurgical expertise, this knife is a reliable choice for both professional chefs and serious home cooks who demand precision and performance.
Related products
-
SE 16″ Freyr Norse Axe With Tennessee Hickory Handle | CRKT-2746
R 1,699.00This Viking-style axe blends bold Norse design with a modern contemporary American soul. Featuring a deep-bearded, forged axe head, it delivers versatility and control for a […]
-
SE 20cm Victorinox Fibrox Slicing Knife Fluted | V5.5523.20
R 969.00Designed for effortless, precision slicing, this scalloped slicing knife is ideal for carving roast meat, turkey, and poultry with ease. The scalloped flutes reduce friction, allowing […]
-
TP Coal Spade Stainless Steel | TP1561B
R 173.30Key Features & Materials The spade is constructed of stainless steel, which gives it good resistance to heat and corrosion — ideal for scooping coal, ashes […]





























